STARTING AND RUNNING A SANDWICH – COFFEE BAR

Starting and Running a Sandwich-Coffee Bar: An Insider Guide (Successful Business Start-ups) By Stephen Miller. Paperback. 

This book brings the benefit of experience and advice to anyone wanting to set up their own coffee business. From how to create and develop your image, choose the right location, buy equipment and generate interest before you open. .. and much more.

What the Author says:
'At about the age of 40 it dawned on me that I had become unemployable. I had a law degree but no particular interest in law. I knew I had to get out but I had to earn a living. I would have to do my own thing. My wife and I had always had an interest in food. We could both see the explosion in demand for take away food and a quality sandwich bar just sort of presented itself as our best bet. It has proved to be a reliable and secure source of income. We're pleased we did it.

I wanted to write this book to provide people with an example of how, they too could take charge of their employment destiny - and do what I've done.'

Paperback.