A superb medium-full bodied single estate coffee. Beans or Ground.
Sweet toffee and butterscotch notes. Hints of lavender aromatics. Great balanced and well rounded flavour with good body. It is available in beans or ground for filter and cafetieres.
Monte Sión Estate Farm
Number of hectares: 35.70 Origin: Cordillera de Apaneca, Western Region of El Salvador Location: Cantón Tapacun, Cerro Cachio, Ahuachapan GPS Coordinates: Mesoamerican Biological Corridor Altitude: 1,250 - 1,400 meters ASL Microclimate: Shade grown, mild winds. Temperature: 15º to 30º C. Soil: Volcanic soil, Neutralized Aluminum and acidity in soil. Annual rainfall: 2,800 to 3.200 mm. Varieties: 100% Arábica Bourbon Gourmet, SHG PLUS and SHG
Harvest season: December to March
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